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Nutritional Profile of Cooked Frozen Broccoli (With Cream Sauce)

We got 52 nutritional values in our nutrition profile for Cooked Frozen Broccoli (With Cream Sauce).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks high (Top 250) for three nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for 15 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Meals, Entrees, and Side Dishes) shows that it ranks well (Top 50) for three nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks decently (Top 100) for eight additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cooked Frozen Broccoli (With Cream Sauce)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cooked Frozen Broccoli (With Cream Sauce)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cooked Frozen Broccoli (With Cream Sauce)

6.9%
4.4%
3.4%
84.2%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cooked Frozen Broccoli (With Cream Sauce)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cooked Frozen Broccoli (With Cream Sauce)

1.2%
1.8%
1.2%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cooked Frozen Broccoli (With Cream Sauce)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cooked Frozen Broccoli (With Cream Sauce)

In food category: Meals, Entrees, and Side Dishes

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
6.9 g
2 g
505
1841
Fiber, total dietary
1.9 g
538.6 mg
42
236
Sugars (Total incl. NLEA)
2.6 g
748.4 mg
266
1412
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
1.8 g
507.5 mg
482
1627
Fatty Acids, total polyunsaturated
1.2 g
337.1 mg
401
1429
Fatty Acids, total saturated
1.2 g
330 mg
532
1776
Total Lipid (Fat)
4.4 g
1.2 g
526
1311
Saturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
24 mg
6.8 mg
189
434
Capric Acid (10:0)
19 mg
5.4 mg
189
513
Caproic Acid (6:0)
15 mg
4.3 mg
137
343
Caprylic Acid (8:0)
8 mg
2.3 mg
112
396
Lauric Acid (12:0)
21 mg
6 mg
228
689
Myristic Acid (14:0)
84 mg
23.8 mg
440
1066
Palmitic Acid (16:0)
638 mg
180.9 mg
513
1646
Stearic Acid (18:0)
352 mg
99.8 mg
509
1339
Monounsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
1.8 g
502.4 mg
449
1590
Palmitoleic Acid (16:1)
17 mg
4.8 mg
336
966
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
1.1 g
313 mg
372
1346
Linolenic Acid (18:3)
85 mg
24.1 mg
386
871
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
3.4 g
963.9 mg
637
1279
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
37 µg
10.5 µg
113
418
Folate, food
35 µg
9.9 µg
59
254
Folate, total
37 µg
10.5 µg
92
348
Folic Acid
1 µg
0.3 µg
81
264
Niacin
435 µg
123.3 µg
678
2101
Riboflavin
123 µg
34.9 µg
216
688
Thiamin
61 µg
17.3 µg
307
823
Vitamin B12
0.1 µg
0.03 µg
194
719
Vitamin B6
93 µg
26.4 µg
270
888
Vitamin C
24.2 mg
6.9 mg
44
386
Fat-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Carotene
11 µg
3.1 µg
219
453
alpha-Tocopherol
900 µg
255.1 µg
154
553
beta-Carotene
364 µg
103.2 µg
242
823
beta-Cryptoxanthin
1 µg
0.3 µg
68
184
Lutein + Zeaxanthin
652 µg
184.8 µg
82
499
Phylloquinone
52.8 µg
15 µg
75
443
Retinol
42 µg
11.9 µg
104
438
Vitamin A, RAE
72 µg
20.4 µg
160
638
Vitamin D (D2 + D3)
0.5 µg
0.1 µg
37
157
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
67 mg
19 mg
180
479
Copper, Cu
27 µg
7.7 µg
230
822
Iron, Fe
500 µg
141.7 µg
252
876
Magnesium, Mg
13 mg
3.7 mg
77
354
Phosphorus, P
69 mg
19.6 mg
239
602
Potassium, K
147 mg
41.7 mg
270
751
Selenium, Se
2.1 µg
0.6 µg
320
673
Sodium, Na
200 mg
56.7 mg
483
949
Zinc, Zn
330 µg
93.6 µg
266
894
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
3 mg
850.5 µg
138
378
Choline
15.4 mg
4.4 mg
474
1002
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
84.2 g
23.9 g
63
517
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
76 kcal
21.5 kcal
280
613
Figure 3. Nutritional profile of cooked frozen broccoli (with cream sauce) with 52 nutrient values.

Foods Available Online

We searched Amazon for "Broccoli" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cooked Frozen Broccoli (With Cream Sauce)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Stalk48.0 g1.7 oz
1 Cup228.0 g8.0 oz
Figure 4. Common serving sizes of cooked frozen broccoli (with cream sauce)

16 Similar Meals, Entrees, or Side Dishes

Explore the nutrient content of similar meals, entrees, and side dishes below by clicking on their names.

Similar Meals, Entrees, and Side Dishes 1 - 16

Click on a food to explore all of the nutrients it contains.

Beef & BroccoliNo of
Nutrients
48
BroccoliNo of
Nutrients
55
(With Cheese Sauce, Unspecified Form)
52
(With Cream Sauce, Unspecified Form)
52
52
(With Cheese Sauce)
50
(With Cream Sauce)
50
(With Mushroom Sauce)
50
(With Cheese Sauce)
52
(With Mushroom Sauce)
52
Broccoli CasseroleNo of
Nutrients
(Broccoli, Noodles, & Cream Sauce)
55
(Broccoli, Rice, Cheese, & Mushroom Sauce)
55
Broccoli SaladNo of
Nutrients
(With Cauliflower, Cheese, Bacon Bits, & Dressing)
58
Broccoli Slaw SaladNo of
Nutrients
53
Chicken, Broccoli, & Cheddar Stuffed SandwichNo of
Nutrients
59
Flounder With Chopped BroccoliNo of
Nutrients
57
Figure 5. Similar meals, entrees, and side dishes 1 to 16.

Recommended High Quality Supplements

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You have to know what to look for and it takes a lot of work to go through the myriad of available products.

We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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