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Nutritional Profile of Canned Or Ready-To-Serve Chicken Or Turkey Soup (With Dumplings, Home Recipe)

We got 51 nutritional values in our nutrition profile for Canned Or Ready-To-Serve Chicken Or Turkey Soup (With Dumplings, Home Recipe).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for three nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for 12 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Soups, Broths, and Stews) shows that it ranks very high (Top 10) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for five additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Canned Or Ready-To-Serve Chicken Or Turkey Soup (With Dumplings, Home Recipe)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Canned Or Ready-To-Serve Chicken Or Turkey Soup (With Dumplings, Home Recipe)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Canned Or Ready-To-Serve Chicken Or Turkey Soup (With Dumplings, Home Recipe)

4.5%
1.2%
3.1%
89.9%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Canned Or Ready-To-Serve Chicken Or Turkey Soup (With Dumplings, Home Recipe)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Canned Or Ready-To-Serve Chicken Or Turkey Soup (With Dumplings, Home Recipe)

0.6%
0.3%
0.2%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Canned Or Ready-To-Serve Chicken Or Turkey Soup (With Dumplings, Home Recipe)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Canned Or Ready-To-Serve Chicken Or Turkey Soup (With Dumplings, Home Recipe)

In food category: Soups, Broths, and Stews

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
4.5 g
1.3 g
197
2080
Fiber, total dietary
800 mg
226.8 mg
34
251
Sugars (Total incl. NLEA)
380 mg
107.7 mg
178
1638
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
298 mg
84.5 mg
197
2559
Fatty Acids, total polyunsaturated
172 mg
48.8 mg
179
2343
Fatty Acids, total saturated
627 mg
177.8 mg
111
2209
Total Lipid (Fat)
1.2 g
328.9 mg
167
1632
Saturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Lauric Acid (12:0)
2 mg
0.6 mg
62
708
Myristic Acid (14:0)
27 mg
7.7 mg
94
1123
Palmitic Acid (16:0)
463 mg
131.3 mg
90
1818
Stearic Acid (18:0)
126 mg
35.7 mg
115
1565
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
251 mg
71.2 mg
200
2567
Palmitoleic Acid (16:1)
36 mg
10.2 mg
71
947
Paullinic Acid (20:1)
9 mg
2.6 mg
24
465
Polyunsaturated Fats (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosahexaenoic Acid, DHA (22:6 n-3)
1 mg
0.3 mg
26
421
Docosapentaenoic Acid, DPA (22:5 n-3)
1 mg
0.3 mg
15
196
Eicosatetraenoic Acid, ETA (20:4)
3 mg
0.9 mg
21
291
Linoleic Acid (18:2 n-6)
153 mg
43.4 mg
174
2241
Linolenic Acid (18:3)
11 mg
3.1 mg
92
945
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
3.1 g
876 mg
121
1310
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
11 µg
3.1 µg
40
444
Folate, food
6 µg
1.7 µg
30
283
Folate, total
9 µg
2.6 µg
37
384
Folic Acid
3 µg
0.9 µg
19
262
Niacin
1.2 mg
340.2 µg
60
1496
Riboflavin
20 µg
5.7 µg
114
791
Thiamin
18 µg
5.1 µg
99
866
Vitamin B12
0.1 µg
0.02 µg
58
722
Vitamin B6
50 µg
14.2 µg
75
931
Vitamin C
400 µg
113.4 µg
79
619
Fat-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Carotene
266 µg
75.4 µg
20
270
alpha-Tocopherol
120 µg
34 µg
73
632
beta-Carotene
593 µg
168.1 µg
30
667
beta-Cryptoxanthin
14 µg
4 µg
10
171
Lutein + Zeaxanthin
58 µg
16.4 µg
70
976
Phylloquinone
1.7 µg
0.5 µg
101
908
Retinol
1 µg
0.3 µg
48
480
Vitamin A, RAE
62 µg
17.6 µg
33
648
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
11 mg
3.1 mg
64
540
Copper, Cu
28 µg
7.9 µg
108
821
Iron, Fe
350 µg
99.2 µg
101
891
Magnesium, Mg
7 mg
2 mg
33
389
Phosphorus, P
36 mg
10.2 mg
77
637
Potassium, K
117 mg
33.2 mg
117
781
Selenium, Se
4.9 µg
1.4 µg
52
644
Sodium, Na
306 mg
86.7 mg
137
843
Zinc, Zn
170 µg
48.2 µg
85
912
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
5 mg
1.4 mg
35
376
Choline
6.2 mg
1.8 mg
137
1094
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
89.9 g
25.5 g
50
233
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
41 kcal
11.6 kcal
84
648
Figure 3. Nutritional profile of canned or ready-to-serve chicken or turkey soup (with dumplings, home recipe) with 51 nutrient values.

Foods Available Online

We searched Amazon for "Chicken Or Turkey Soup" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Canned Or Ready-To-Serve Chicken Or Turkey Soup (With Dumplings, Home Recipe)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cup241.0 g8.5 oz
1 Microwave Bowl434.0 g15.3 oz
1 Campbell's Can, Ready-to-serve532.0 g18.8 oz
1 Progresso Can, Ready-to-serve532.0 g18.8 oz
1 Can (10.5 Oz), Prepared To Directions586.0 g20.7 oz
Figure 4. Common serving sizes of canned or ready-to-serve chicken or turkey soup (with dumplings, home recipe)

9 Similar Soups, Broths, or Stews

Explore the nutrient content of similar soups, broths, and stews below by clicking on their names.

Similar Soups, Broths, and Stews 1 - 9

Click on a food to explore all of the nutrients it contains.

Chicken Or Turkey SoupNo of
Nutrients
(With Dumplings & Potatoes, Home Recipe)
51
(With Vegetables & Fruit, Asian Style)
49
Chicken Or Turkey Soup With VegetablesNo of
Nutrients
(Broccoli, Carrots, Celery, Potatoes & Onions, Asian Style)
46
Cream Of Chicken Or Turkey SoupNo of
Nutrients
(Made With Milk, Reduced Sodium)
53
(Made With Water, Reduced Sodium)
52
(Reduced Sodium, Unspecified If Made With Milk Or Water)
52
50
(Prepared With Water)
48
(Unspecified If Prepared With Milk Or Water)
48
Figure 5. Similar soups, broths, and stews 1 to 9.

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We update/review our recommendations several times per year.

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