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Nutritional Profile of Cream Of Wheat (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat)

We got 53 nutritional values in our nutrition profile for Cream Of Wheat (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for two nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for 15 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Breakfast Cereals) shows that it ranks first-rate (Top 10) for three nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks notably well (Top 25) for three additional nutrients:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Cream Of Wheat (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Cream Of Wheat (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Cream Of Wheat (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat)

15.6%
2.3%
4.9%
76.2%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Cream Of Wheat (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Cream Of Wheat (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat)

1.2%
0.5%
0.2%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Cream Of Wheat (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Cream Of Wheat (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat)

In food category: Breakfast Cereals

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
15.6 g
4.4 g
217
1314
Fiber, total dietary
500 mg
141.7 mg
128
254
Sugars (Total incl. NLEA)
5.1 g
1.4 g
202
1167
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
470 mg
133.2 mg
190
2408
Fatty Acids, total polyunsaturated
182 mg
51.6 mg
250
2333
Fatty Acids, total saturated
1.2 g
351.5 mg
77
1735
Total Lipid (Fat)
2.3 g
643.5 mg
172
1521
Saturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
45 mg
12.8 mg
25
413
Capric Acid (10:0)
54 mg
15.3 mg
33
478
Caproic Acid (6:0)
34 mg
9.6 mg
19
324
Caprylic Acid (8:0)
23 mg
6.5 mg
39
381
Lauric Acid (12:0)
62 mg
17.6 mg
48
648
Myristic Acid (14:0)
197 mg
55.8 mg
37
953
Palmitic Acid (16:0)
587 mg
166.4 mg
98
1695
Stearic Acid (18:0)
203 mg
57.5 mg
68
1488
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
476 mg
134.9 mg
197
2358
Palmitoleic Acid (16:1)
32 mg
9.1 mg
17
951
Paullinic Acid (20:1)
2 mg
0.6 mg
51
472
Polyunsaturated Fats (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosapentaenoic Acid, DPA (22:5 n-3)
1 mg
0.3 mg
4
196
Eicosatetraenoic Acid, ETA (20:4)
3 mg
0.9 mg
6
291
Linoleic Acid (18:2 n-6)
174 mg
49.3 mg
268
2220
Linolenic Acid (18:3)
19 mg
5.4 mg
127
937
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
4.9 g
1.4 g
155
1129
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
19 µg
5.4 µg
157
436
Folate, food
5 µg
1.4 µg
49
284
Folate, total
13 µg
3.7 µg
155
379
Folic Acid
8 µg
2.3 µg
132
257
Niacin
636 µg
180.3 µg
243
1908
Riboflavin
167 µg
47.3 µg
163
644
Thiamin
111 µg
31.5 µg
199
773
Vitamin B12
0.6 µg
0.2 µg
72
673
Vitamin B6
73 µg
20.7 µg
193
908
Vitamin C
100 µg
28.3 µg
80
622
Fat-soluble Vitamins (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
50 µg
14.2 µg
160
639
beta-Carotene
4 µg
1.1 µg
60
1162
Lutein + Zeaxanthin
2 µg
0.6 µg
168
1033
Phylloquinone
0.3 µg
0.1 µg
49
922
Retinol
61 µg
17.3 µg
146
418
Vitamin A, RAE
61 µg
17.3 µg
153
649
Vitamin D (D2 + D3)
1.1 µg
0.3 µg
41
147
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
214 mg
60.7 mg
67
331
Copper, Cu
28 µg
7.9 µg
192
821
Iron, Fe
3.8 mg
1.1 mg
180
545
Magnesium, Mg
16 mg
4.5 mg
118
345
Phosphorus, P
122 mg
34.6 mg
156
542
Potassium, K
178 mg
50.5 mg
163
720
Selenium, Se
4.7 µg
1.3 µg
138
646
Sodium, Na
108 mg
30.6 mg
226
1041
Zinc, Zn
560 µg
158.8 µg
185
864
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
9 mg
2.6 mg
6
372
Choline
20.8 mg
5.9 mg
62
948
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
76.2 g
21.6 g
87
829
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
104 kcal
29.5 kcal
125
584
Figure 3. Nutritional profile of cream of wheat (made with milk, regular or quick, made without fat, made without fat) with 53 nutrient values.

Foods Available Online

We searched Amazon for "Cream Of Wheat" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Cream Of Wheat (Made With Milk, Regular Or Quick, Made Without Fat, Made Without Fat)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Oz, Dry, Yields205.0 g7.2 oz
1 Cup, Cooked240.0 g8.5 oz
1 Cup, Dry, Yields965.0 g34.0 oz
Figure 4. Common serving sizes of cream of wheat (made with milk, regular or quick, made without fat, made without fat)

37 Similar Breakfast Cereals

Explore the nutrient content of similar breakfast cereals below by clicking on their names.

Similar Breakfast Cereals 1 - 37

Click on a food to explore all of the nutrients it contains.

Cream Of WheatNo of
Nutrients
(Made With Milk & Sugar, Puerto Rican Style)
53
(Made With Milk, Made With Fat, Unspecified If Regular, Quick, Or Instant)
51
(Made With Milk, Made Without Fat, Unspecified If Regular, Quick, Or Instant)
51
(Made With Milk, Unspecified If Cooking Fat Added, Unspecified If Regular, Quick, Or Instant)
51
(Regular, Made With Fat)
46
(Regular, Made With Milk, Made With Fat)
51
(Regular, Made With Milk, Made Without Fat)
51
(Regular, Made With Milk, Unspecified If Cooking Fat Added)
51
(Regular, Made Without Fat)
37
(Regular, Unspecified If Cooking Fat Added)
37
(Unspecified If Regular, Quick, Or Instant, Made With Fat)
46
(Unspecified If Regular, Quick, Or Instant, Made Without Fat)
37
(Unspecified If Regular, Quick, Or Instant, Unspecified If Cooking Fat Added)
48
(Made With Milk, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
53
(Made With Water, Regular Or Quick, Made Without Fat, Made Without Fat)
37
(Made With Water, Regular Or Quick, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
48
(Regular Or Quick, Made With Milk, Made With Fat)
53
(Regular Or Quick, Made With Non-Dairy Milk, Made With Fat)
52
(Regular Or Quick, Made With Non-Dairy Milk, Made Without Fat, Made Without Fat)
50
(Regular Or Quick, Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
52
(Regular Or Quick, Made With Water, Made With Fat)
48
(Unspecified If Regular, Quick, Or Instant, Made With Fat)
48
Instant Cream Of WheatNo of
Nutrients
48
(Made With Milk, Made With Fat)
53
(Made With Milk, Made Without Fat)
53
(Made With Milk, Unspecified If Cooking Fat Added)
53
39
(Unspecified If Cooking Fat Added)
48
(Made With Non-Dairy Milk, Made With Fat)
52
(Made With Non-Dairy Milk, Made Without Fat, Made Without Fat)
49
(Made With Non-Dairy Milk, Unspecified If Cooking Fat Added, Unspecified If Cooking Fat Added)
52
Quick Cream Of WheatNo of
Nutrients
46
(Made With Milk, Made With Fat)
51
(Made With Milk, Made Without Fat)
51
(Made With Milk, Unspecified If Cooking Fat Added)
51
(Made Without Fat)
36
(Unspecified If Cooking Fat Added)
36
Figure 5. Similar breakfast cereals 1 to 37.

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