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Nutritional Profile of Gluten Free Waffles - Care Omnia Nutrition
We got 47 nutritional values in our nutrition profile for Gluten Free Waffles.
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks quite high (Top 100) for one nutrient:
- Vitamin B12, added (Water-soluble Vitamins)
Also, when compared to all foods, it ranks well (Top 250) for three additional nutrients:
- beta-Cryptoxanthin (Fat-soluble Vitamins)
- Erucic Acid (22:1) (Monounsaturated Fats)
- Fiber, total dietary (Carbohydrates)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Meals, Entrees, and Side Dishes) shows that it ranks first-class (Top 10) for one nutrient:
- Vitamin B12, added (Water-soluble Vitamins)
Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for six additional nutrients.
With the highest ranking of them being
- Vitamin B12 (Water-soluble Vitamins)
- Phosphorus, P (Minerals)
- Erucic Acid (22:1) (Monounsaturated Fats)
- Linolenic Acid (18:3) (Polyunsaturated Fats)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Gluten Free Waffles
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Gluten Free Waffles
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
Figure 1. Macronutrient profile of Gluten Free Waffles
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!
Lipid (fat) profile of Gluten Free Waffles
Lipids (fats) are a major part of the macronutrients in your food.
Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.
Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.
Figure 2. Lipid (fat) profile of Gluten Free Waffles
Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Gluten Free Waffles
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Gluten Free Waffles
In food category: Meals, Entrees, and Side Dishes
| Carbohydrates (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Carbohydrates, by difference | 43 g | 12.2 g | 46 | 595 |
| Fiber, total dietary | 1.4 g | 396.9 mg | 47 | 244 |
| Sugars (Total incl. NLEA) | 1.7 g | 490.4 mg | 354 | 1503 |
| Fatty Acids (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Fatty Acids, total monounsaturated | 4.5 g | 1.3 g | 177 | 1043 |
| Fatty Acids, total polyunsaturated | 2.4 g | 674.7 mg | 239 | 1031 |
| Fatty Acids, total saturated | 781 mg | 221.4 mg | 656 | 2075 |
| Total Lipid (Fat) | 8.8 g | 2.5 g | 196 | 867 |
| Saturated Fats (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Capric Acid (10:0) | 13 mg | 3.7 mg | 195 | 519 |
| Caproic Acid (6:0) | 4 mg | 1.1 mg | 148 | 354 |
| Myristic Acid (14:0) | 13 mg | 3.7 mg | 509 | 1137 |
| Palmitic Acid (16:0) | 503 mg | 142.6 mg | 585 | 1778 |
| Stearic Acid (18:0) | 170 mg | 48.2 mg | 664 | 1521 |
| Monounsaturated Fats (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Erucic Acid (22:1) | 2 mg | 0.6 mg | 38 | 209 |
| Oleic Acid (18:1) | 4.3 g | 1.2 g | 160 | 1017 |
| Palmitoleic Acid (16:1) | 14 mg | 4 mg | 339 | 969 |
| Paullinic Acid (20:1) | 90 mg | 25.5 mg | 51 | 384 |
| Polyunsaturated Fats (4) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Eicosapentaenoic Acid, EPA (20:5 n-3) | 3 mg | 0.9 mg | 84 | 334 |
| Eicosatetraenoic Acid, ETA (20:4) | 2 mg | 0.6 mg | 93 | 292 |
| Linoleic Acid (18:2 n-6) | 1.6 g | 450.8 mg | 283 | 1129 |
| Linolenic Acid (18:3) | 770 mg | 218.3 mg | 41 | 279 |
| Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Protein | 2.7 g | 771.1 mg | 681 | 1347 |
| Water-soluble Vitamins (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Folate, DFE | 7 µg | 2 µg | 143 | 448 |
| Folate, food | 7 µg | 2 µg | 87 | 282 |
| Folate, total | 7 µg | 2 µg | 122 | 387 |
| Niacin | 1.8 mg | 510.3 µg | 357 | 1314 |
| Riboflavin | 40 µg | 11.3 µg | 298 | 771 |
| Thiamin | 64 µg | 18.1 µg | 304 | 820 |
| Vitamin B12 | 2.7 µg | 0.8 µg | 30 | 460 |
| Vitamin B12, added | 2.5 µg | 0.7 µg | 6 | 75 |
| Vitamin B6 | 67 µg | 19 µg | 296 | 914 |
| Fat-soluble Vitamins (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
| alpha-Tocopherol | 960 µg | 272.2 µg | 148 | 547 |
| beta-Carotene | 1 µg | 0.3 µg | 481 | 1165 |
| beta-Cryptoxanthin | 1 µg | 0.3 µg | 68 | 184 |
| Lutein + Zeaxanthin | 42 µg | 11.9 µg | 383 | 992 |
| Phylloquinone | 11.1 µg | 3.1 µg | 286 | 811 |
| Minerals (9) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Calcium, Ca | 40 mg | 11.3 mg | 207 | 507 |
| Copper, Cu | 89 µg | 25.2 µg | 168 | 760 |
| Iron, Fe | 630 µg | 178.6 µg | 239 | 862 |
| Magnesium, Mg | 31 mg | 8.8 mg | 59 | 307 |
| Phosphorus, P | 359 mg | 101.8 mg | 33 | 306 |
| Potassium, K | 124 mg | 35.2 mg | 293 | 774 |
| Selenium, Se | 0.4 µg | 0.1 µg | 337 | 694 |
| Sodium, Na | 505 mg | 143.2 mg | 191 | 644 |
| Zinc, Zn | 500 µg | 141.7 µg | 249 | 872 |
| Other Micronutrients (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Choline | 15.5 mg | 4.4 mg | 473 | 1001 |
| Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Water | 43.4 g | 12.3 g | 543 | 1768 |
| Other (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
| Kcal (Energy) | 263 kcal | 74.6 kcal | 97 | 425 |
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Common Serving Sizes Of Gluten Free Waffles
Here's some of the different portion/serving sizes to get a sense of the weight.
| Amount / Measurement | Weight in Gr | Weight in Oz |
|---|---|---|
| 1 Surface Inch | 2.5 g | 0.1 oz |
| 1 Surface Inch, Belgian Waffle | 3.7 g | 0.1 oz |
| 1 Miniature/bite Size Waffle | 10.0 g | 0.4 oz |
| 1 Small Waffle | 40.0 g | 1.4 oz |
| 1 Medium Waffle | 75.0 g | 2.6 oz |
| 1 Large Waffle | 125.0 g | 4.4 oz |
| 1 Thick / Belgian Waffle | 135.0 g | 4.8 oz |
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We update/review our recommendations several times per year.
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