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Nutritional Profile of Toasted Wheat Or Cracked Wheat Bread (With Raisins)

We got 52 nutritional values in our nutrition profile for Toasted Wheat Or Cracked Wheat Bread (With Raisins).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for four nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for 15 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Baked Products) shows that it ranks quite high (Top 25) for two nutrients.

These are

Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for one additional nutrient:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Toasted Wheat Or Cracked Wheat Bread (With Raisins)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Toasted Wheat Or Cracked Wheat Bread (With Raisins)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Toasted Wheat Or Cracked Wheat Bread (With Raisins)

63.5%
4%
8.3%
22%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Toasted Wheat Or Cracked Wheat Bread (With Raisins)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Toasted Wheat Or Cracked Wheat Bread (With Raisins)

1.6%
1%
0.8%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Toasted Wheat Or Cracked Wheat Bread (With Raisins)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Toasted Wheat Or Cracked Wheat Bread (With Raisins)

In food category: Baked Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
63.5 g
18 g
122
358
Fiber, total dietary
4.3 g
1.2 g
60
205
Sugars (Total incl. NLEA)
20.5 g
5.8 g
146
539
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
995 mg
282.1 mg
392
1927
Fatty Acids, total polyunsaturated
800 mg
226.8 mg
391
1721
Fatty Acids, total saturated
1.6 g
456.4 mg
323
1563
Total Lipid (Fat)
4 g
1.1 g
304
1348
Saturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
71 mg
20.1 mg
53
387
Capric Acid (10:0)
58 mg
16.4 mg
71
474
Caproic Acid (6:0)
45 mg
12.8 mg
55
313
Caprylic Acid (8:0)
27 mg
7.7 mg
72
377
Lauric Acid (12:0)
62 mg
17.6 mg
102
648
Myristic Acid (14:0)
179 mg
50.7 mg
110
971
Palmitic Acid (16:0)
791 mg
224.2 mg
295
1495
Stearic Acid (18:0)
341 mg
96.7 mg
333
1350
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
948 mg
268.8 mg
384
1919
Palmitoleic Acid (16:1)
48 mg
13.6 mg
114
935
Paullinic Acid (20:1)
4 mg
1.1 mg
105
470
Polyunsaturated Fats (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Linoleic Acid (18:2 n-6)
747 mg
211.8 mg
378
1653
Linolenic Acid (18:3)
55 mg
15.6 mg
322
901
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
8.3 g
2.4 g
112
790
Water-soluble Vitamins (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
89 µg
25.2 µg
120
366
Folate, food
32 µg
9.1 µg
63
257
Folate, total
66 µg
18.7 µg
87
317
Folic Acid
34 µg
9.6 µg
80
231
Niacin
3.9 mg
1.1 mg
153
928
Riboflavin
285 µg
80.8 µg
149
526
Thiamin
353 µg
100.1 µg
183
531
Vitamin B12
0.1 µg
0.02 µg
56
724
Vitamin B6
125 µg
35.4 µg
108
856
Vitamin C
300 µg
85 µg
40
620
Fat-soluble Vitamins (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
420 µg
119.1 µg
175
601
beta-Carotene
6 µg
1.7 µg
68
1160
beta-Cryptoxanthin
1 µg
0.3 µg
16
184
Lutein + Zeaxanthin
59 µg
16.7 µg
84
975
Phylloquinone
2 µg
0.6 µg
161
905
Retinol
22 µg
6.2 µg
103
459
Vitamin A, RAE
22 µg
6.2 µg
111
691
Vitamin D (D2 + D3)
0.2 µg
0.1 µg
14
161
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
55 mg
15.6 mg
169
492
Copper, Cu
189 µg
53.6 µg
129
660
Iron, Fe
2.7 mg
762.6 µg
171
652
Magnesium, Mg
42 mg
11.9 mg
62
287
Phosphorus, P
137 mg
38.8 mg
165
527
Potassium, K
251 mg
71.2 mg
75
647
Selenium, Se
26 µg
7.4 µg
85
431
Sodium, Na
509 mg
144.3 mg
192
640
Zinc, Zn
990 µg
280.7 µg
84
814
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
6 mg
1.7 mg
88
375
Choline
13.6 mg
3.9 mg
170
1020
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
22 g
6.2 g
229
2044
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
313 kcal
88.7 kcal
180
375
Figure 3. Nutritional profile of toasted wheat or cracked wheat bread (with raisins) with 52 nutrient values.

Foods Available Online

We searched Amazon for "Wheat Or Cracked Wheat Bread" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Toasted Wheat Or Cracked Wheat Bread (With Raisins)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Slice, Snack-size9.0 g0.3 oz
1 Slice, Crust Not Eaten12.0 g0.4 oz
1 Small Or Thin/very Thin Slice22.0 g0.8 oz
1 Medium Or Regular Slice25.0 g0.9 oz
1 Large Or Thick Slice39.0 g1.4 oz
Figure 4. Common serving sizes of toasted wheat or cracked wheat bread (with raisins)

7 Similar Baked Products

Explore the nutrient content of similar baked products below by clicking on their names.

Similar Baked Products 1 - 7

Click on a food to explore all of the nutrients it contains.

Wheat Or Cracked Wheat BreadNo of
Nutrients
44
(Made From Home Recipe Or Purchased At Bakery)
51
(Reduced Calorie And/Or High Fiber)
47
44
(Made From Home Recipe Or Purchased At Bakery)
51
(Reduced Calorie And/Or High Fiber)
47
52
Figure 5. Similar baked products 1 to 7.

Recommended High Quality Supplements

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You have to know what to look for and it takes a lot of work to go through the myriad of available products.

We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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