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Nutritional Profile of Toasted Wheat Or Cracked Wheat Bread (Made From Home Recipe Or Purchased At Bakery)

We got 51 nutritional values in our nutrition profile for Toasted Wheat Or Cracked Wheat Bread (Made From Home Recipe Or Purchased At Bakery).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for four nutrients.

These are

Also, when compared to all foods, it ranks moderately (Top 500) for 16 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Baked Products) shows that it ranks quite high (Top 25) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks well (Top 50) for one additional nutrient:

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Toasted Wheat Or Cracked Wheat Bread (Made From Home Recipe Or Purchased At Bakery)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Toasted Wheat Or Cracked Wheat Bread (Made From Home Recipe Or Purchased At Bakery)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Toasted Wheat Or Cracked Wheat Bread (Made From Home Recipe Or Purchased At Bakery)

54.1%
4%
9.8%
29.6%
Carbs
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Toasted Wheat Or Cracked Wheat Bread (Made From Home Recipe Or Purchased At Bakery)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Toasted Wheat Or Cracked Wheat Bread (Made From Home Recipe Or Purchased At Bakery)

1.4%
1%
1%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Toasted Wheat Or Cracked Wheat Bread (Made From Home Recipe Or Purchased At Bakery)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Toasted Wheat Or Cracked Wheat Bread (Made From Home Recipe Or Purchased At Bakery)

In food category: Baked Products

Carbohydrates (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Carbohydrates, by difference
54.1 g
15.3 g
185
463
Fiber, total dietary
3.8 g
1.1 g
65
210
Sugars (Total incl. NLEA)
3.5 g
992.2 mg
341
1326
Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
999 mg
283.2 mg
390
1923
Fatty Acids, total polyunsaturated
969 mg
274.7 mg
357
1554
Fatty Acids, total saturated
1.4 g
394.1 mg
337
1666
Total Lipid (Fat)
4 g
1.1 g
304
1348
Saturated Fats (8)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Butyric Acid (4:0)
49 mg
13.9 mg
65
409
Capric Acid (10:0)
43 mg
12.2 mg
81
489
Caproic Acid (6:0)
32 mg
9.1 mg
62
326
Caprylic Acid (8:0)
20 mg
5.7 mg
77
384
Lauric Acid (12:0)
45 mg
12.8 mg
114
665
Myristic Acid (14:0)
135 mg
38.3 mg
137
1015
Palmitic Acid (16:0)
726 mg
205.8 mg
308
1560
Stearic Acid (18:0)
307 mg
87 mg
346
1384
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
953 mg
270.2 mg
383
1914
Palmitoleic Acid (16:1)
49 mg
13.9 mg
113
934
Paullinic Acid (20:1)
4 mg
1.1 mg
105
470
Polyunsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Eicosatetraenoic Acid, ETA (20:4)
1 mg
0.3 mg
52
293
Linoleic Acid (18:2 n-6)
909 mg
257.7 mg
340
1495
Linolenic Acid (18:3)
63 mg
17.9 mg
316
893
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
9.8 g
2.8 g
52
643
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
113 µg
32 µg
96
342
Folate, food
40 µg
11.3 µg
55
249
Folate, total
83 µg
23.5 µg
70
300
Folic Acid
43 µg
12.2 µg
71
222
Niacin
4.8 mg
1.3 mg
86
789
Riboflavin
334 µg
94.7 µg
109
477
Thiamin
436 µg
123.6 µg
120
450
Vitamin B12
0.1 µg
0.02 µg
55
723
Vitamin B6
122 µg
34.6 µg
109
859
Fat-soluble Vitamins (7)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
450 µg
127.6 µg
172
598
beta-Carotene
4 µg
1.1 µg
70
1162
Lutein + Zeaxanthin
73 µg
20.7 µg
72
961
Phylloquinone
1.3 µg
0.4 µg
168
912
Retinol
20 µg
5.7 µg
105
461
Vitamin A, RAE
20 µg
5.7 µg
113
693
Vitamin D (D2 + D3)
0.2 µg
0.1 µg
14
161
Minerals (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
44 mg
12.5 mg
180
503
Copper, Cu
182 µg
51.6 µg
136
667
Iron, Fe
2.9 mg
827.8 µg
150
629
Magnesium, Mg
45 mg
12.8 mg
59
283
Phosphorus, P
153 mg
43.4 mg
151
511
Potassium, K
171 mg
48.5 mg
137
727
Selenium, Se
32.8 µg
9.3 µg
40
363
Sodium, Na
634 mg
179.7 mg
115
515
Zinc, Zn
1.2 mg
328.9 µg
69
797
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
4 mg
1.1 mg
90
377
Choline
14.6 mg
4.1 mg
160
1010
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
29.6 g
8.4 g
170
1958
Other (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Kcal (Energy)
289 kcal
81.9 kcal
203
399
Figure 3. Nutritional profile of toasted wheat or cracked wheat bread (made from home recipe or purchased at bakery) with 51 nutrient values.

Foods Available Online

We searched Amazon for "Wheat Or Cracked Wheat Bread" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Toasted Wheat Or Cracked Wheat Bread (Made From Home Recipe Or Purchased At Bakery)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
1 Cubic Inch4.3 g0.2 oz
1 Slice, Crust Not Eaten18.0 g0.6 oz
1 Small Or Thin/very Thin Slice30.0 g1.1 oz
1 Medium Or Regular Slice40.0 g1.4 oz
1 Large Or Thick Slice50.0 g1.8 oz
Figure 4. Common serving sizes of toasted wheat or cracked wheat bread (made from home recipe or purchased at bakery)

7 Similar Baked Products

Explore the nutrient content of similar baked products below by clicking on their names.

Similar Baked Products 1 - 7

Click on a food to explore all of the nutrients it contains.

Wheat Or Cracked Wheat BreadNo of
Nutrients
44
(Reduced Calorie And/Or High Fiber)
47
52
44
(Made From Home Recipe Or Purchased At Bakery)
51
(Reduced Calorie And/Or High Fiber)
47
52
Figure 5. Similar baked products 1 to 7.

Recommended High Quality Supplements

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We have a whole category dedicated to supplement recommendations that you can use if you're in need of high quality supplements.

We update/review our recommendations several times per year.

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