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Nutritional Profile of Raw Flank Steak (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)

Highlighted Beef Cut: Flank
From Beef Cut: Flank

We got 69 nutritional values in our nutrition profile for Raw Flank Steak (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat).

Nutrient content compared to all foods

When comparing its nutrient content to all foods in our tool we find that it ranks well (Top 250) for 18 nutrients.

Most notable of them being

Also, when compared to all foods, it ranks moderately (Top 500) for 21 additional nutrients.

With the highest ranking of them being

Nutrient content compared to foods in the same category

A comparison between its nutrient content to foods in the same category (Beef Products) shows that it ranks sky-high (Top 10) for one nutrient:

Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for eight additional nutrients.

With the highest ranking of them being

You can find these and more nutrient rankings below.

Table of Contents

Nutrient Content Of Raw Flank Steak (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)

The nutrient content of food is mainly divided into macro- and micronutrients.

Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.

Secondly you'll find a lipid (fat) profile that shows you the content of saturated, mono-, and polyunsaturated fatty acids.

After that you'll find our detailed nutrient profile with all measured nutrients.

Macronutrient profile of Raw Flank Steak (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)

Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.

In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.

Figure 1. Macronutrient profile of Raw Flank Steak (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)

6.3%
21.7%
68.7%
Fats
Protein
Water

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

After the overview this macronutrient profile provided let's dive deeper and take a look at the lipid (fat) profile!

Lipid (fat) profile of Raw Flank Steak (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)

Lipids (fats) are a major part of the macronutrients in your food.

Lipids (fats), are divided into saturated and unsaturated fats. The unsaturated fats are then in turn divided into mono-, and polyunsaturated fats.

Here's a lipid (fat) profile to give you a sense of how the content of each type of fat compare to each other.

Figure 2. Lipid (fat) profile of Raw Flank Steak (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)

2.6%
2.5%
0.3%
Saturated
Mono
Poly

Percent of 100 grams of food. Values can differ from nutrient profile below due to rounding.

And now, let's look at the detailed nutrient profile!

Detailed nutrient profile of Raw Flank Steak (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)

Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.

All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.

If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.

Nutrient Profile: Raw Flank Steak (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)

In food category: Beef Products

Fatty Acids (4)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Fatty Acids, total monounsaturated
2.5 g
703.1 mg
467
1454
Fatty Acids, total polyunsaturated
259 mg
73.4 mg
483
2256
Fatty Acids, total saturated
2.6 g
739.9 mg
437
1299
Total Lipid (Fat)
6.3 g
1.8 g
369
1120
Saturated Fats (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Capric Acid (10:0)
8 mg
2.3 mg
68
524
Lauric Acid (12:0)
8 mg
2.3 mg
57
702
Myristic Acid (14:0)
178 mg
50.5 mg
373
972
Palmitic Acid (16:0)
1.7 g
476.3 mg
342
1078
Stearic Acid (18:0)
736 mg
208.7 mg
376
958
Monounsaturated Fats (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Oleic Acid (18:1)
2.3 g
640.7 mg
464
1458
Palmitoleic Acid (16:1)
211 mg
59.8 mg
417
772
Paullinic Acid (20:1)
8 mg
2.3 mg
81
466
Polyunsaturated Fats (6)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Docosahexaenoic Acid, DHA (22:6 n-3)
1 mg
0.3 mg
17
421
Docosapentaenoic Acid, DPA (22:5 n-3)
11 mg
3.1 mg
42
186
Eicosapentaenoic Acid, EPA (20:5 n-3)
2 mg
0.6 mg
33
335
Eicosatetraenoic Acid, ETA (20:4)
34 mg
9.6 mg
86
260
Linoleic Acid (18:2 n-6)
152 mg
43.1 mg
476
2242
Linolenic Acid (18:3)
59 mg
16.7 mg
138
897
Amino Acids (20)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Alanine
1.3 g
374.2 mg
87
119
Arginine
1.4 g
396.9 mg
101
171
Aspartic Acid
2 g
561.3 mg
140
191
Betaine
13.3 mg
3.8 mg
97
195
Cystine
280 mg
79.4 mg
141
216
Glutamic Acid
3.3 g
924.2 mg
222
316
Glycine
1.3 g
374.2 mg
80
127
Histidine
693 mg
196.5 mg
278
352
Hydroxyproline
228 mg
64.6 mg
91
166
Isoleucine
988 mg
280.1 mg
79
124
Leucine
1.7 g
490.4 mg
129
172
Lysine
1.8 g
521.6 mg
151
171
Methionine
565 mg
160.2 mg
334
405
Phenylalanine
858 mg
243.2 mg
141
239
Proline
1 g
294.8 mg
65
164
Serine
855 mg
242.4 mg
148
256
Threonine
867 mg
245.8 mg
165
230
Tryptophan
143 mg
40.5 mg
231
322
Tyrosine
692 mg
196.2 mg
277
381
Valine
1.1 g
306.2 mg
73
128
Protein (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Protein
21.7 g
6.2 g
138
320
Water-soluble Vitamins (9)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Folate, DFE
13 µg
3.7 µg
18
442
Folate, food
13 µg
3.7 µg
14
276
Folate, total
13 µg
3.7 µg
15
379
Niacin
7.4 mg
2.1 mg
76
411
Pantothenic Acid
647 µg
183.4 µg
171
546
Riboflavin
106 µg
30.1 µg
267
705
Thiamin
60 µg
17 µg
89
824
Vitamin B12
1.2 µg
0.3 µg
332
610
Vitamin B6
596 µg
169 µg
122
389
Fat-soluble Vitamins (5)per
100g
per
Oz
Rank
Cat.
Rank
Foods
alpha-Tocopherol
310 µg
87.9 µg
58
612
Phylloquinone
1.2 µg
0.3 µg
34
913
Vitamin D (D2 + D3)
0.1 µg
0.03 µg
11
162
Vitamin D (D2 + D3), International Units
3 IU
0.9 IU
23
204
Vitamin D3
0.1 µg
0.03 µg
10
105
Minerals (10)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Calcium, Ca
28 mg
7.9 mg
20
519
Copper, Cu
72 µg
20.4 µg
121
777
Iron, Fe
1.6 mg
459.3 µg
222
759
Magnesium, Mg
23 mg
6.5 mg
13
324
Manganese, Mn
14 µg
4 µg
78
1016
Phosphorus, P
204 mg
57.8 mg
97
460
Potassium, K
340 mg
96.4 mg
93
558
Selenium, Se
25.4 µg
7.2 µg
150
437
Sodium, Na
57 mg
16.2 mg
88
1093
Zinc, Zn
4.1 mg
1.2 mg
370
501
Other Micronutrients (2)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Cholesterol
69 mg
19.6 mg
81
312
Choline
90.7 mg
25.7 mg
100
256
Water (1)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Water
68.7 g
19.5 g
70
1078
Other (3)per
100g
per
Oz
Rank
Cat.
Rank
Foods
Ash
990 mg
280.7 mg
75
561
Kcal (Energy)
149 kcal
42.2 kcal
224
539
KJ (Energy)
625 kj
177.2 kj
358
566
Figure 3. Nutritional profile of raw flank steak (beef, grade: choice, meat only, trimmed to 0" fat) with 69 nutrient values.

Foods Available Online

We searched Amazon for "Flank Steak" and found these products.

You can click on an image or the link below for further details of each product (#ad).

Common Serving Sizes Of Raw Flank Steak (Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)

Here's some of the different portion/serving sizes to get a sense of the weight.

Amount / MeasurementWeight in GrWeight in Oz
Steak202.0 g7.1 oz
Figure 4. Common serving sizes of raw flank steak (beef, grade: choice, meat only, trimmed to 0" fat)

13 Similar Beef Products

Explore the nutrient content of similar beef products below by clicking on their names.

Similar Beef Products 1 - 13

Click on a food to explore all of the nutrients it contains.

Flank SteakNo of
Nutrients
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
61
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
69
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
63
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
63
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
63
(Beef, Grade: Choice, Meat Only, Trimmed To 0" Fat)
63
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
63
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
63
(Beef, Grade: All, Meat & Fat, Trimmed To 0" Fat)
63
(Beef, Grade: All, Meat Only, Trimmed To 0" Fat)
63
(Beef, Grade: Choice, Meat & Fat, Trimmed To 0" Fat)
70
(Beef, Grade: Select, Meat & Fat, Trimmed To 0" Fat)
63
(Beef, Grade: Select, Meat Only, Trimmed To 0" Fat)
63
Figure 5. Similar beef products 1 to 13.

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